Thanks to our carefully selected durum wheat semolinas, which are twice wire-drawn and slow-dried, the Monteleone Maccheroni Birigati is an Italian product of the highest quality.
Monteleone has selected pasta makers who combine traditional Italian methods with
technologically advanced production processes. From the secrets handed down from father to son, to their commitment to using traditional working methods, all the ingredients are carefully selected to ensure both quality and flavour.
These generously sized Maccheroni Birigati go perfectly with thick sauces and give each dish a distinctive flavour